Recipe Friday this week is a pretty simple one considering I’m on day two of a twenty-one day cleanse. The cleanse involves a whole lot of green juice, about any vegetable I can get my hands on (and try not to cook) and some super grains thrown in for good measure. All of that adds up to this: I am abstaining from meat, alcohol, sugar, wheat (always do, so that’s an easy one) and anything pre-packaged. I’m following the Kris Carr cleanse that she so happily describes in her book, Crazy Sexy Diet. She also has a great website, Crazy Sexy Life that is chock-full of advice on living a cleaner, simpler, healthier life. I’m ready for it with spring around the corner,Â consider this just a little spring cleaning for the insides!
Tonight on the menu is:
Shaved Kale and Avocado Salad
Red Quinoa with Broccoli, Carrots, and Tahini Dressing
I’ll let you know how the whole thing goes, but if today is any indication I’m feeling pretty good already.
Here’s to Spring weather, to spring clothing, and to spring meals!